CARAMEL APPLE JELLO SALAD
Sunday, January 26, 2020
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CARAMEL APPLE JELLO SALAD                                     
   
INGREDIENTS
- 1 (6.4 ounce) box of instant Vanilla Jell-o pudding mix
- 1 cup buttermilk
- 1 (16 ounce) container Cool Whip
- 3 large Granny Smith Apples
- 1 (11.4) ounce bag of miniature Twix candy bars (about 20
 miniature bars)
- 1/4 cup caramel syrup
INSTRUCTIONS
- In a bowl, combine the buttermilk and Instant vanilla
 pudding and beat for 2 minutes, or until fully combined and thickened.
- Fold in the 16 ounce container of Cool Whip, until fully
 combined.
- Dice up the Twix bars and Granny Smith apples into bite size
 pieces.
- Fold in the Twix pieces and apple bits into the mixture.
- Refrigerate until ready to eat.
- Drizzle with caramel sauce for garnish.
Base Recipe adapted from this SITE 
         
 
 
 
 
 
  
 
  
 
 
 
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